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 1 3/4 cups flout 1 1/1 cups milk 2 tablespoons shortening 1/2 teaspoon salt 3 teaspoons baking powder 2 eggs Sift together flour, salt and baking powder; slightly beat eggs and add with milk, to dry ingredients; add melted shortening and beat well to smooth batter; bake at once on lightly greased hot griddle, spreading to size of plate bottom. Bread and Bread Making | Griddle Cakes and Waffles | Cereals and Cereal Products | Soups and Chowders | Salads and Salad Dressing | Relishes and Sauces | Meats | Poultry and Game | Fish and Seafoods | Eggs and Cheese | Sandwiches and Cold Meats | Vegetables and Garden Fruit | Cake and Cake Making | Pies and Pastries | Desserts and Frozen Ices | Beverages and Cold Drinks | Candy and Candy Making 
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