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 3 cups flour 3 teaspoons baking powder 1/2 teaspoon salt 1 tablespoon sugar 1 1/4 cups milk 2 eggs, beaten light 2 tablespoons melted butter Sift well together flour, baking powder, salt and sugar; add beaten eggs to cup of milk and mix with dry ingredients, adding enough more milk to make a good stiff batter; then, beat in melted butter; half fill greased muffin tins and bake in hot oven twenty to twenty-five minutes. Bread and Bread Making | Griddle Cakes and Waffles | Cereals and Cereal Products | Soups and Chowders | Salads and Salad Dressing | Relishes and Sauces | Meats | Poultry and Game | Fish and Seafoods | Eggs and Cheese | Sandwiches and Cold Meats | Vegetables and Garden Fruit | Cake and Cake Making | Pies and Pastries | Desserts and Frozen Ices | Beverages and Cold Drinks | Candy and Candy Making 
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